This was one of the first dishes that I tried as a “Vegetarian and an Aspiring Vegan.” If you want to make the recipe a bit healthier, then you can substitute the white rice with brown rice!

Ingredients:

• Brown or white rice
• 1 onion
• 1 green onion
• 1 can of chickpeas
• 1 can of coconut milk
• 2 chopped tomatoes
• 2 tablespoons of oil
• 3 cloves of garlic
• Red Chilly Pepper
• 1 Ginger root
• 1 lime
• 1 tablespoon of curry powder
• 1 tablespoon of paprika
• 1 tablespoon of corriander
• 1 tablespoon of cumin
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• Top the dish with cilantro and 1 avocado

Directions: